At Shamrock Company, we believe in fostering a supportive and engaging work environment. We recently sat down with Corey Hinton, the Restaurant General Manager at our Comstock Park Dunkin’ location in Grand Rapids, MI, to learn about his journey, vision, and commitment to creating a positive workplace culture. A New Beginning Corey joined the Comstock…

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Rustum Sayyed is an Area Director (AD) who’s been with us since 1997. Originally from Palestine on the West Bank of Jordan, Rustum came to the United States for family and opportunity, and found his first job here with Taco Bell. “To start again fresh, was a good idea,” he says. Rustum joined Taco Bell…

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Delida Uriostegui-Solano is a longtime employee of Shamrock Company. In fact, she’s grown up with us, having first joined at age 15 when Shamrock’s only restaurant brand was KFC. She started out as a cashier. “That being my first job, I was nervous and very scared,” she says, reflecting on her teenage years.  “I think…

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We’re thrilled to announce Rob Russ’ new role as Chief Operations Officer (COO)! Our revered operations leader for many years, Rob has been with Shamrock from the very beginning. He started as a restaurant manager back when our company Founder, the late Steve McGue, purchased his first two restaurants (KFCs). To say Rob is very…

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Longevity. It’s a common theme for people employed with Shamrock Company. Marcial Hernandez is an Area Director (AD) who’s been with the company since 1997! Twenty-seven years certainly qualifies a person as a subject matter expert in the quick service industry.  Marcial joined us as a Shift Manager, then quickly moved up the ranks to…

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Shamrock Company has been lucky to find (and retain) many loyal employees throughout the years, one of whom is Area Coach (AC) Donald Pryor, who’s been with the company for an impressive 27 years! Donald started with us in 1997 and has the distinction of having experience on both the KFC and Taco Bell sides…

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