Manager Certification: Investing in Our People
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Manager Certification: Investing in Our People
It’s certification season here at Shamrock Company! With our new Dunkin’ business comprising five restaurants and growing, we’ve been busy getting all of our managers certified and properly trained.  Why? Because we care about our people and that care transfers over to how we impact the everyday for our guests. “Certification is important because it
March 24, 2025
Opening for Two Brands in One Day!
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Opening for Two Brands in One Day!
It’s a big day in Shamrock Company history! We’re celebrating an exciting company first — swinging the doors wide open to new restaurants for both of our famous brands in the same day, separated only by state lines and Lake Michigan. Today, bright and early, one talented team opened our fifth Dunkin’ in Otsego, MI
February 26, 2025
Second Dunkin’ Manager Certified: Meet Stacy!
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Second Dunkin’ Manager Certified: Meet Stacy!
Dunkin’ Shift Leader Stacy Dekker is excitedly embarking on a new “indoor adventure” after joining us in November from Urban Air, where she was running the on-site café. And she’s flying high with opportunity having already been promoted! Stacy recently completed shift management training at the same Dunkin’ she helps manage in Wyoming, MI, becoming
February 14, 2025
Molly’s Early Days at Shamrock
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Molly’s Early Days at Shamrock
Stepping into Shamrock Company for the first time, crew member Molly felt an instant sense of belonging she never imagined possible. “The vibe here was really nice and exactly what I didn’t think existed,” she says. “I fell in love with it right away.” From day one, she discovered an atmosphere where people truly see
January 16, 2025
MICHAEL: AN ACE IN THE RIGHT PLACE
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MICHAEL: AN ACE IN THE RIGHT PLACE
District Manager Michael McMurray has been in the quick service restaurant (QSR) industry his entire 26-year career, starting at age 14 with his family’s Dairy Queen. Fast forward several years … Michael went off to college, got a degree in history from Ohio State, and quickly realized it would be a lot more lucrative to
December 20, 2024
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  • Fast-Paced Career, Longevity for Baltazar Nunez

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    The Bolingbrook, IL Taco Bell is one of our highest volume locations at Shamrock Company. Good thing for us, Restaurant General Manager (RGM) Baltazar Nunez thrives working in a fast-paced environment. If you think he must be a newbie bringing fresh energy, you’d be mistaken! Baltazar is a seasoned veteran of quick service — he’s…

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  • Believin’in Betty! Betriz Arvalo’s Shamrock Journey

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    Betriz “Betty” Arvalo is a Restaurant General Manager (RGM) for Shamrock Company’s North Aurora, IL Taco Bell. She’s mother to four children of her own, and also a restaurant full of Team Members who look to her for advice. Fortunately for everyone in Betty’s life, Shamrock has created a supportive environment for anyone trying to…

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  • RGM Tammi is Living Life with Shamrock Taco Bell

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    Life can be cyclical. No one knows that better than Tammi Clemens, Restaurant General Manager (RGM) at our Oak Forest, IL Taco Bell restaurant. Tammi’s Taco Bell journey began as an Assistant General Manager (AGM) when she was just 18 years old, and has seen her through many different phases of adulthood: marriage, motherhood, divorce.…

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  • Looking Back on 2024: Shamrock’s Top 10 Blog Posts

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    It’s time to celebrate the stories that captured the heart of Shamrock Company culture and showcased our ongoing commitment to people, innovation and growth in 2024. From leadership transitions to mouthwatering new product launches, these top 10 blog posts highlight a year of achievements and ambition. Counting down from #10 to #1, here are the…

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  • Catching Up With RVP Of Ops, Ali Youtz

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    At Shamrock Company, we pride ourselves on bringing passionate and dedicated individuals into our family. Recently, we welcomed Ali Youtz as our new Regional Vice President of Operations for Shamrock Coffee. With a rich background in the food industry and a deep commitment to people development, Ali is poised to lead us into an exciting…

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  • AN INTERVIEW WITH COREY HINTON, GENERAL MANAGER

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    At Shamrock Company, we believe in fostering a supportive and engaging work environment. We recently sat down with Corey Hinton, the Restaurant General Manager at our Comstock Park Dunkin’ location in Grand Rapids, MI, to learn about his journey, vision, and commitment to creating a positive workplace culture. A New Beginning Corey joined the Comstock…

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