Angie Vanegas-Martinez has worked with us for almost two years, and just six months ago, she was promoted to Restaurant General Manager (RGM) of the Lomira, WI Taco Bell. Way to go, Angie! We sat down with Angie to learn a little bit more about her story and how she got to where she is
Back in 2023, we made it our goal to reach a total of 50 restaurants under the Shamrock Company umbrella by the end of 2026. Today, we’re excited to share that we’ve reached that milestone an entire year early — thanks to the opening of our most recent Taco Bell! “We can accomplish anything if
It’s been a busy couple of months here at Shamrock Company. The hard work has all been worth it, though, because we’re excited to share that we’ve recently added a new Taco Bell and a new Dunkin’ to our family of restaurants! SERVING TACOS IN SANDWICH You read that right! The first of the two
In Glendale Heights, IL a 21 year-old Taco Bell Restaurant General Manager (RGM) is beginning what’s sure to be a very bright career: though Julissa Bermejo has only been with Shamrock Company for 4 years, she’s already leading an entire team at our North Avenue restaurant! While enjoying our recent summer picnic at Michigan Adventures,
We’re starstruck with the Aurora, IL Taco Bell team! Led by Restaurant General Manager (RGM) Elcia Ontalba, this stellar crew celebrated three consecutive periods of supreme five-star results May through September. Taco Bell Supreme Taco Bell’s Supreme Five-Star Program offers the highest level of recognition for Taco Bell restaurants, reflecting excellence in guest service, food
At our recent summer picnic, we had the chance to speak with Mekayla Vandersloot, who’s a crew member at our Dunkin’ in Byron Center, MI. Although she only just joined the Shamrock team in April, Mekayla has been coming to the Byron Center Dunkin’ every weekend for a year — she loves Dunkin’ drinks! Eventually,
