Manager Certification: Investing in Our People
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It’s certification season here at Shamrock Company! With our new Dunkin’ business comprising five restaurants and growing, we’ve been busy getting all of our managers certified and properly trained.  Why? Because we care about our people and that care transfers over to how we impact the everyday for our guests. “Certification is important because it
March 24, 2025
Opening for Two Brands in One Day!
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It’s a big day in Shamrock Company history! We’re celebrating an exciting company first — swinging the doors wide open to new restaurants for both of our famous brands in the same day, separated only by state lines and Lake Michigan. Today, bright and early, one talented team opened our fifth Dunkin’ in Otsego, MI
February 26, 2025
Second Dunkin’ Manager Certified: Meet Stacy!
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Dunkin’ Shift Leader Stacy Dekker is excitedly embarking on a new “indoor adventure” after joining us in November from Urban Air, where she was running the on-site café. And she’s flying high with opportunity having already been promoted! Stacy recently completed shift management training at the same Dunkin’ she helps manage in Wyoming, MI, becoming
February 14, 2025
Molly’s Early Days at Shamrock
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Stepping into Shamrock Company for the first time, crew member Molly felt an instant sense of belonging she never imagined possible. “The vibe here was really nice and exactly what I didn’t think existed,” she says. “I fell in love with it right away.” From day one, she discovered an atmosphere where people truly see
January 16, 2025
MICHAEL: AN ACE IN THE RIGHT PLACE
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District Manager Michael McMurray has been in the quick service restaurant (QSR) industry his entire 26-year career, starting at age 14 with his family’s Dairy Queen. Fast forward several years … Michael went off to college, got a degree in history from Ohio State, and quickly realized it would be a lot more lucrative to
December 20, 2024
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  • AREA COACH DOnald PRYOR’S SECRET TO STAYING POWER

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    Shamrock Company has been lucky to find (and retain) many loyal employees throughout the years, one of whom is Area Coach (AC) Donald Pryor, who’s been with the company for an impressive 27 years! Donald started with us in 1997 and has the distinction of having experience on both the KFC and Taco Bell sides…

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  • LORENA BOASTS 24 IMPRESSIVE YEARS OF SERVICE 

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    Lorena “Lolo” Lauriano has worked at the Wheaton Taco Bell for 24 years! Naturally, we had to sit down with her to learn the secret to such impressive career longevity. She started in the kitchen preparing food, and has since worked her way up to General Manager. “La empresa es genial. Te permite muchas oportunidades.”…

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  • SHIFT LEAD NEVAEH LEARNS LIFE LESSONS AT SHAMROCK

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    Shamrock Company is a friendly place to start your first job. Just ask Nevaeh Alexander, a Shift Lead for Taco Bell in Munster, Indiana, who has been with our company for three years. Nevaeh initially chose to work at Taco Bell for the proximity to her home, but quickly found friends and life lessons. “Everyone…

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  • RGM ADRIAN ON RECOGNITION

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    Adrian Perez is Restaurant General Manager (RGM) for our Elgin, IL Taco Bell at McLean Boulevard and Big Timber Road in the northwestern suburbs of Chicago, a position he’s held for a year. He’s pleased with his career progression at Shamrock Company so far — in just four years, Adrian has moved up our ladder…

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  • NORTH AURORA GETS PERFECT SCORE ON CORE AUDIT

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    Celebration is in order for our North Aurora, IL Taco Bell, which just scored 100% on its CORE audit! Perfection can be a difficult feat, so we’re proud of this high-performing team led by Restaurant General Manager (RGM) Betty Arevelo-Estrada. CORE audit evaluations — a Taco Bell standard — are unscheduled and arrive without warning,…

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  • DULCE’S SWEET $10,000 SCHOLARSHIP WIN

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    It’s so exciting to kick off the summer celebrating the sweet success of our very own Dulce-Maria Porcayo, Service Champion at our Taco Bell in Bolingbrook, IL. Dulce is a first-time recipient of a $10,000 Live Más Scholarship from the Taco Bell Foundation. Initially in shock that she was even selected, Dulce says she knew…

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