Lorena “Lolo” Lauriano has worked at the Wheaton Taco Bell for 24 years! Naturally, we had to sit down with her to learn the secret to such impressive career longevity. She started in the kitchen preparing food, and has since worked her way up to General Manager. “La empresa es genial. Te permite muchas oportunidades.”…
Shamrock Company is a friendly place to start your first job. Just ask Nevaeh Alexander, a Shift Lead for Taco Bell in Munster, Indiana, who has been with our company for three years. Nevaeh initially chose to work at Taco Bell for the proximity to her home, but quickly found friends and life lessons. “Everyone…
Adrian Perez is Restaurant General Manager (RGM) for our Elgin, IL Taco Bell at McLean Boulevard and Big Timber Road in the northwestern suburbs of Chicago, a position he’s held for a year. He’s pleased with his career progression at Shamrock Company so far — in just four years, Adrian has moved up our ladder…
Celebration is in order for our North Aurora, IL Taco Bell, which just scored 100% on its CORE audit! Perfection can be a difficult feat, so we’re proud of this high-performing team led by Restaurant General Manager (RGM) Betty Arevelo-Estrada. CORE audit evaluations — a Taco Bell standard — are unscheduled and arrive without warning,…
It’s so exciting to kick off the summer celebrating the sweet success of our very own Dulce-Maria Porcayo, Service Champion at our Taco Bell in Bolingbrook, IL. Dulce is a first-time recipient of a $10,000 Live Más Scholarship from the Taco Bell Foundation. Initially in shock that she was even selected, Dulce says she knew…
Stephanie has been a Service Champion at Shamrock Company’s Taco Bell for three years, since joining the team at age 16. “I really like it here because I feel like it’s just very comfortable,” she says. What motivated Stephanie to start working for Taco Bell? “I wanted to start saving up money for school,” she…